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Hometown of Fish and Rice · 172 kinds of Jingzhou products exhibited in Wuhan Food Expo
Updated: 2018-12-28 17:36:32

On the 15th, the 27th China Food Expo and the China (Wuhan) International Food Fair (here in afterreferred to as the "Food Expo") with the theme of "Food Safety and People's Happiness" opened. 172 products from 46 Jingzhou enterprises were exhibited at the expo, showing the latest achievements in Jingzhou food industry.

According to reports, in order to promote the development of foodindustry and market prosperity, among 46 enterprises participating in the exhibition,there werefive "time-honored"enterprises and ten "Jingchu excellent brands" enterprises.The products ondisplay included local featured food, flavor food, organicfood, green food, time-honored food, pollution-free agricultural products. The Jingzhou exhibition areacovers an area of 160 square meters, adopts an open layout, takes"the hometown of fish and rice · Jingchu flavor" as thetheme, the image of Jingzhou as the creativemain line, through the archaize architecture, LED large screen display andother elements, creates a display platform integrating the cuisine culture andmodern civilization of Jingzhou.

During the event, the city will activelybuild bridges for local high-quality products throughtheplatform of Food Expo, promote the exchange and cooperation between Jingzhou enterprises and nationalfood enterprises, share resource information, and boostthedevelopment of the food industry and product innovation of the city. At thesame time, the first Chu Cuisine Food Expo will also appear in the second phaseof the "Food Expo". Chu cuisine is one ofthe top ten cuisines in China. At that time, more than 500 Chu cuisineingredients, Chu cuisine brands and more than 2000 varieties will be exhibited.

It is reported that the Food Expo isan important window for display, publicity and communication of the developmentresults of the national food industry, anditalso points out the direction for the development of China's foodindustry. The Food Expo will be held in two phases from December 15 to 19 andfrom December 22 to 26. There are 55 governmentdelegations, 2 international delegations and more than 1,100 domestic andforeign food enterprises attendingthis year’s exhibition.


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