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Round beans soaked in sticky rice
Updated: 2018-03-01 09:22:38

 The so-called round beans are actually peas. Thedish is the favorite breakfast of the Jingzhou people.

   This dish is very popular among the locals, a must for their breakfast. It is a stew with cooked sticky rice andpeas soaked in pork bone soup. With the slippery sticky rice and soft peas, the dish isflavored with the fresh peas. There is a slight spicy hot taste for appetizingthe eaters.


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